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A trip to the Mosel (II) – Prädikat wines

Posted on October 17, 2019October 17, 2019 by Peter Kupers Posted in Germany, Mosel, Spotlight, Uncategorized Tagged German Wine, Germany, Mosel, Sweet Wine, White Wine, WineLeave a Comment on A trip to the Mosel (II) – Prädikat wines

Whereas I would consider 2018 to be a great year for the dry wines, I am a bit more doubtful for the Prädikat wines, especially when it comes to Kabinett. The very essence of quintessential Mosel Kabinett is a lovely light fruitiness on a backbone of minerality, something that was […]

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A trip to the Mosel (I)- Meisterwerke 2019

Posted on October 10, 2019October 10, 2019 by Peter Kupers Posted in Germany, Mosel, Spotlight, Uncategorized Tagged Germany, Mosel, Riesling, VDP, White Wine, Wine3 Comments on A trip to the Mosel (I)- Meisterwerke 2019

There is no greater event to attend in September than the auction days in the Mosel valley. I know it is a bit of a bold claim, but two days of tasting the very finest wines that are produced in the valley, followed by an evening where winemakers share some […]

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Dining in Latvia: Riga

Posted on July 9, 2019July 9, 2019 by Peter Kupers Posted in Drink & Dine Tagged Austrian Wine, Burgundy, Chablis, Foodie, Latvia, Mosel, Riga, Sauternes, South African wine, WineLeave a Comment on Dining in Latvia: Riga

Riga is a fantastic city. Sure, it does not have the fairy tale views that you get in Tallinn, nor the grandeur of Helsinki. There is however an edginess to it, a carefreeness that also defines Brussels or Berlin, cities that do not concern themselves with just being pretty or […]

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Dining in Estonia: Tartu

Posted on July 4, 2019July 4, 2019 by Peter Kupers Posted in Drink & Dine Tagged Austrian Wine, Baltics, Bordeaux, Estonia, Foodie, Italian wine, South African wine, Tartu, WineLeave a Comment on Dining in Estonia: Tartu

Tartu is the second city of Estonia, which make it sound a lot bigger than it actually is. It is lovely for an afternoon stroll though, and when you also pay a visit to the astonishing Estonian National Museum, wonderfully integrated in an old and abandoned Raadi Airfield, two days […]

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A trip to the Mosel (II) – Prädikat wines

A trip to the Mosel (I)- Meisterwerke 2019

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An introduction to German Sweet (II) – The Young Ones
There are several arguments often used against sweet wines. ‘They all taste the same’ or ‘after a while you lose all sense of taste because of the sweetness’. To a certain extent these all make sense. When actually put to the test however, they don’t hold up. Even with a
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London Food (III) – Taberna do Mercado
Finding a restaurant in London on a Sunday evening proved quite the challenge. I had a (short) wishlist, but almost none of them were open bar for a Sunday roast. Luckily Taberna do Mercado is open 7/7, and just a stone’s throw away from the Truman Brewery where RAW 2016
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Neudorf Vineyards, Tom’s Block 2012
Distance-wise, you would not expect anything from New Zealand to find its way to Belgium and the fact that there is quite a range of wines available should tell you something about their quality. Why else would you bother shipping them across the world? It is all the more remarkable
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Domaine Plageoles, Vin de Voile 2000
A return to winegeek territory! During my studies, the Sud-Ouest was without a doubt the most frustrating region to get a grip on. The diversity in appellations and varieties as well as the relative scarcity of these wines in Belgium made it very difficult to retain a lot for the
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